tag:blogger.com,1999:blog-4087334849513050517.post5232515841105113300..comments2024-02-26T02:48:35.389-08:00Comments on Zsu's Vegan Pantry: jerk chickpeas and potatoesVegan Aidehttp://www.blogger.com/profile/11229261062624230715noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4087334849513050517.post-38772161341990352982011-01-07T20:27:35.683-08:002011-01-07T20:27:35.683-08:00Thanks so much for the feedback, Anonymous! I have...Thanks so much for the feedback, Anonymous! I have updated the recipe to reflect your observations. It is so difficult for me to make things twice soon, so this is a big help with the recipes. I try to do my best, but at the beginning of the blog I just jotted down notes occasionally - now I keep a notebook of meticulous additions and such.<br><br>Thanks again!Vegan Aidehttp://www.blogger.com/profile/11229261062624230715noreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-42802072900813199942011-01-07T09:36:34.236-08:002011-01-07T09:36:34.236-08:00Not easy to make. Well, not hard, but time-consumi...Not easy to make. Well, not hard, but time-consuming and messy. However, it was well worth it. This is soooooo good. And the limey yogurt sauce tastes like sour-cream. I will use this from now on, as my vegan sour-cream recipe. Also, makes a ton of sauce and not a ton of the vegetables. I would double the vegetables/beans. Do two cans of chick peas and as many vegetables as you can, and double the jerk marinade recipe. Keep the yogurt recipe the same, though, and you'll have the right proportions. Verrry tasty and very spicy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-15125162957422914112010-11-09T20:44:34.949-08:002010-11-09T20:44:34.949-08:00Thanks for sharing! I'll have to try the jerk ...Thanks for sharing! I'll have to try the jerk chickpeas!LookyTastyhttp://www.blogger.com/profile/08187042261504960775noreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-33516377460986571572010-11-02T17:28:05.911-07:002010-11-02T17:28:05.911-07:00I love the idea (and sound) of jerking chickpeas. ...I love the idea (and sound) of jerking chickpeas. Thanks for the recipe.Tender Bransonhttp://www.blogger.com/profile/08923603054493483043noreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-85007267913702614752010-11-01T08:23:24.038-07:002010-11-01T08:23:24.038-07:00Looks wonderful. I will have to try this out. Lo...Looks wonderful. I will have to try this out. Love the mix of flavors.briarrosehttp://www.blogger.com/profile/11977371951644293169noreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-47708095728509145442010-10-31T11:42:18.109-07:002010-10-31T11:42:18.109-07:00looks so delicious..looks so delicious..Yesimhttp://www.blogger.com/profile/05063635222900411030noreply@blogger.comtag:blogger.com,1999:blog-4087334849513050517.post-9418117708891271322010-10-31T10:42:44.321-07:002010-10-31T10:42:44.321-07:00Sounds and looks very tasty, I can't wait to t...Sounds and looks very tasty, I can't wait to try!Tiffanyhttp://www.blogger.com/profile/17261313426425792415noreply@blogger.com