There's banh mi and then there's Cambodia's version of the perfect sandwich: num pang . They both have a lot in common, but t...

Happy Thursday! A bit of recap: if you haven't yet entered to win The Vegan Air Fryer cookbook by JL Fields, why not enter now? Contest...

I stumbled on a British sandwich that apparently became quite popular a few years ago because someone in a column somewhere claimed it was t...

This classic dish is the French version of potatoes gratin. Traditionally, the uncooked dish was taken to the local baker and placed in th...

Day 19  Vegan MoFo is the final burger in this burger marathon and it is my  Nothing Fishy Burger . This is in lieu of salmon burgers, c...

Day 15  VeganMoFo is all about gyros and tempeh. Making this Gyro Tempeh Burger was just like eating a wonderful gyro, burger style....

LENTILS AND CAULIFLOWER PRINTER-FRIENDLY RECIPE Above is a  Lentil and Cauliflower Stew topped with a Gremolata Salad . Gremolat...

European Having lived in Chicago fifteen years ago and having worked in almost a dozen Greek restaurants, I am very familiar with the G...

Gazpacho Salad. Yup. And why not? The soup it refers to is a bunch of vegetables and fruit with liquid. Replace the liquid with the salad g...