Everyday Vegan Eats, published by Vegan Heritage Press, is full of recipes for everyday meals for everyday people just like you. The recipes have been developed from meals that my family has loved (not just liked, mind you!) and requested over and over again. Many recipes on this blog were the first step in my sharing the love with everyone, but having them published takes them to a whole new level.
It means that the recipes were tested, fixed and perfected. It means that the recipes were improved, rewritten and reworked. It means that I had to learn HOW to write a recipe. I THOUGHT I had a pretty good grasp on it, but you will notice if you head to the RECIPES tab, that I am now going through the hundreds of recipes on this blog and rewriting them so that they too are up to par!
Things go smoothly in my kitchen, I suppose because I know how the recipes should taste and how they work, but they also had to work equally well in someone else's kitchen with someone else's hands. That is how we approached the dishes: everyday success in every kitchen.
Some of my family's favorite meals featured in EVE are:
|BAKED MACARONI AND CHEESE|
... because ALL teenagers need their mac n' cheese fix...
The book is literally full of photos so there will be a lot more to come in the future! I will also be hosting more giveaways (look for Robin's new books Vegan Planet and More Quick Fix Vegan as well as Tami and Celine's Vegan Finger Foods).
Follow along! The many ways are on the right side of the blog!